Tuesday 10 March 2015

Grilled Aloo Sandwich recipe | Grilled Potato Sandwich | How to make Grilled Potato Sandwich?




Grilled Aloo Sandwich recipe | Grilled Potato Sandwich | How to make Grilled Potato Sandwich?


Grilled Aloo Sandwich recipe | Grilled Potato Sandwich | How to make Grilled Potato Sandwich?

Grilled Aloo Sandwich recipe | Grilled Potato Sandwich | How to make Grilled Potato Sandwich?


Ingredients

Bread Slices – 4
Boiled Potato – 1
Black pepper powder – 1/2 tsp
Green Chilli – 1 (finely chopped)
Mango powder- 1/4 tsp
Salt to taste
Ghee – 1 tsp
Sandwich spread – 4 tsp

Method

Mix boiled potato, black pepper powder, mango powder, green chilly and salt in a bowl. Spread sandwich spread on all bread slices from one side. Now spread the potato mixer evenly on two bread slices. Put the other two slices of bread over the potato mixer with spread side facing down. Press lightly. Place the sandwich on the grill and grill them till the bread slices are golden brown in colour and have the grill marks. Potato sandwich are ready. Cut and serve hot.

Grilled Aloo Sandwich recipe | Grilled Potato Sandwich | How to make Grilled Potato Sandwich?

Aloo (Potato)

Potatoes are very low in saturated fat, cholesterol and sodium. It is also a good source of Vitamin C, Vitamin B6, Potassium and Manganese.


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Grilled Aloo Sandwich recipe | Grilled Potato Sandwich | How to make Grilled Potato Sandwich?

Dhokla in Microwave | Dhokla recipe | How to make Dhokla in Microwave?



Dhokla in Microwave | Dhokla recipe | How to make Dhokla in Microwave?


Dhokla in Microwave | Dhokla recipe | How to make Dhokla in Microwave?

Dhokla in Microwave


Dhokla in Microwave | Dhokla recipe | How to make Dhokla in Microwave?


Ingredients for Dhokla


For making dhokla
Besan - 1 cup
Sooji - 1/4 cup
Sugar - 2 tsp
Salt - to taste
Lemon jiuce - 1 tsp
ENO - 1 tsp

For making tadka
Oil - 1 tbsp
Green chilies – 2-4
Mustard seeds – 1/2 tsp
Curry leaves – 5-6
Green coriander – 1 tbsp
Fresh coconut – 1 tbsp (grated)

Method for Making Dhokla

Mix besan and sooji in a bowl and add little water at a time. The batter should not be too thick or thin. Add 1 tsp of sugar, salt and lemon juice. Keep the batter aside for about 20 minutes. After 20 minutes add ENO and mix well. Pour the batter in a greased microwave safe bowl (7-8 inch in diameter). Put the bowl in microwave and set the temperature to maximum for about 3-4 minutes. Check the dhokla by inserting a knife in the batter, if it sticks, microwave for one more minute. Check again, if knife comes out clean. Your dhokla is ready.

Method for Making Tadka

Take oil in a tadka pan and place it on gas. Add mustard seeds, curry leaves and fry for few minutes. Now add length wise cut green chillies. Add ½ cup water and 1 tsp of sugar. Boil for one minute. Tadka for dhokla is ready.

Place the dhokla on a plate and cut in into pieces. Pour the tadka on dhokla pieces evenly with help of a spoon. Garnish with green coriander and coconut. Your microwave dhokla is ready.

Dhokla in Microwave | Dhokla recipe | How to make Dhokla in Microwave?

Besan

Besan is low in saturated fat, and very low in cholesterol and sodium. Eating besan not only supplies you with a truckload of health benefits but also helps you lose weight.



If you liked this recipe, share it with your friends and family through social media. Your feedback matters, please add your suggestions or comments below.
Dhokla in Microwave | Dhokla recipe | How to make Dhokla in Microwave?