Ripe Banana Curry Recipe | Kele ki sabji | How to make Ripe Banana Curry?

Ripe Banana Curry Recipe | Kele ki sabji | How to make Ripe Banana Curry?

Ripe Banana Curry Recipe | Kele ki sabji | How to make Ripe Banana Curry?

Ingredients

Ripe Bananas – 3 - 4 (medium sized)

Oil – 1 tbsp

Cumin seeds – 1/2 tsp

Chopped Tomatoes – 3/4 cup

Ginger & Garlic paste – 1 tsp (optional)

Turmeric powder – 1/2 tsp

Red Chilli Powder – 1 tsp

Coriander powder – 1 tsp

Chopped Coriander leaves – 1 tbsp

Salt to taste

Mehtod

Peel and cut the bananas into pieces. Heat oil in a pan. Add cumin seeds and let them crackle. Add chopped tomatoes, ginger and garlic paste, turmeric powder, red chilli powder and coriander powder. Cook until tomatoes soften. Add 1 cup of water and little salt. Bring to boil. Add banana and mix well. Turn off the heat and garnish with chopped coriander leaves. Serve hot with puris or chapatis.

Also read: Chole Recipe | Chickpea Curry

Also read: Bajre ki Roti

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Ripe Banana Curry Recipe | Kele ki sabji | How to make Ripe Banana Curry?