Rice Paratha from leftover rice | Paratha stuffed with leftover rice | How to make Rice Paratha from leftover rice?

Rice Paratha from leftover rice | Paratha stuffed with leftover rice | How to make Rice Paratha from leftover rice?

Rice paratha recipe is a great way to use left-over steamed rice, jeera rice or pulao. Rice paratha is very popular paratha in North India. It is very crispy and crunchy in taste. Children will love these yummy parathas. Recipe of theses parathas is very easy and simple. The paratha is stuffed with seasoned leftover rice.

Rice Paratha from leftover rice | Paratha stuffed with leftover rice | How to make Rice Paratha from leftover rice?

Ingredients

For Dough

Wheat Flour – 2 cup

Ghee – 1 tsp

Salt to taste

For stuffing

Cooked Rice – 1 cup

Oil – 2 tsp

Chopped Onions – 1 (medium sized)

Cumin Seeds – 1/2 tsp

Chopped Coriander leaves – 1 tbsp

Chopped Green chillies – 2

Red Chilli Powder – 1 tsp

Mango Powder - 1/4 tsp

Oil/Ghee for frying

Method

Mix flour with a little salt. Add ghee and knead to a smooth dough by adding water. Keep it aside for 15 minutes. Heat oil in a pan and add cumin seeds. When cumin seeds crackle, add onions and saute for 2 minutes. Add green chillies, red chilli powder, cooked rice, and salt, mix well. Add mango powder and coriander leaves. Mix well and keep aside. Divide the dough into medium size balls. Take a ball and roll it into a circle like a chapati using little flour for dusting. Put some prepared mixture in the center. Join all the edges of the dough (rolled chapati) to seal mixture in the center and press with your palm. Roll it again like a chapati (about 6 inches in diameter) using little flour for dusting. Fry the paratha on a hot tawa using oil/ghee on both sides until brown spots appear. Likewise, make remaining parathas. Serve hot with pickle, curd, butter or tea. 

Also, read: Aloo Paratha recipe | Potato Paratha recipe

Also, read: Karonda Green Chilly recipe

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Rice Paratha from leftover rice | Paratha stuffed with leftover rice | How to make Rice Paratha from leftover rice?