Onion Tomato Chutney recipe | How to prepare onion tomato chutney?

Onion Tomato Chutney recipe | How to prepare onion tomato chutney?

Onion tomato chutney is one of the easiest chutney recipes to make and tastes really yummy. This is a hot and spicy chutney and it goes well with any meal. You can serve it with chapatis, puris or parathas. It can also be used as bread spread. You can prepare this and keep it in the refrigerator for 3 - 4 days.

Onion Tomato Chutney recipe | How to prepare onion tomato chutney?

Ingredients

Tomatoes – 3

Onions – 2

Cumin Seeds – 1/4 tsp

Red Chilli Powder – 1 tsp

Oil – 2 tbsp

Salt to taste

Method

Peel and chop onions finely. Chop tomatoes roughly and blend them to a puree in a mixer. Heat oil in a pan. Add cumin seeds and let them brown. Add chopped onions and saute till light brown in colour. Add tomato puree, red chilli powder and salt. Mix well and saute for 3-4 minutes. Cook till oil separates. Add little water if required to get the desired consistency. Serve with any meal.

Also read: Aloo Paratha recipe | Potato Paratha recipe

Also read: Mooli ki Bhurji recipe | Radish Vegetable Dry

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Onion Tomato Chutney recipe | How to prepare onion tomato chutney?