Palak Bhujia Recipe | Sukhi Palak Bhaji Recipe | Spinach Stir Fry | How to make Palak Bhujia

Palak Bhujia Recipe | Sukhi Palak Bhaji Recipe | Spinach Stir Fry | How to make Palak Bhujia

Palak Bhujia recipe is a simple and quick yet tasty recipe of spinach. It is very famous in north India. Palak bhaji recipe is a healthy recipe prepared with fresh palak leaves (spinach). Spinach stir fry has high nutritional values and health benefits. It is an amazing side with any meal. It goes very well as a side dish along with dal-rice or dal-chapatti.

Palak Bhujia Recipe | Sukhi Palak Bhaji Recipe | Spinach Stir Fry | How to make Palak Bhujia

Ingredients

Palak Leaves (Spinach) – 500 gms

Oil – 1/2 tbsp

Cumin seeds – 1/2 tsp

Chopped Onions – 1/2 cup

Chopped Tomatoes – 1/2 cup

Chopped Garlic – 1 tsp

Chopped Green Chilies – 2

Asafoetida – A pinch

Salt to taste

Method

Remove stalk from the palak leaves (Spinach). Wash and chop the palak leaves finely. Heat oil in a kadai. When the oil is sufficiently hot. Add cumin seeds, let them crackle. Add chopped onions and saute until translucent. Add asafetida, chopped garlic, chopped tomatoes and chopped green chilies. Saute for few seconds until light brown in colour. Add chopped palak leaves and salt. Mix well and saute for 2 minutes. Cover and cook for 3-4 minutes. Check it after 3 minutes. Now cook it for 2-3 more minutes and let the excess moisture evaporates. Put off the flame. Palak Bhujia is ready. Now transfer the Palak bhujia to a bowl. Serve hot along with chapatis, puris, parantha or rice.

Palak Leaves (Spinach)

Spinach is well known for its nutritional qualities. It is a super vegetable loaded with tons of nutrients in a low-calorie package. It is loaded with vitamins, iron, and fiber. Spinach is good for skin, hair, eyes and bone health. Spinach stir fry is not only nutritious but also very yummy to eat.

Also read: Lapsi recipe | Atte ka Halwa without Ghee

Also read: Mooli ki Bhurji recipe | Raddish Vegetable (Dry) recipe

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Palak Bhujia Recipe | Sukhi Palak Bhaji Recipe | Spinach Stir Fry | How to make Palak Bhaji