Ripe Banana Curry Recipe | Kele ki sabji | How to make
Ripe Banana Curry?
Ripe Banana Curry Recipe | Kele ki sabji | How to make Ripe Banana Curry?
Ingredients
Ripe Bananas – 3 - 4 (medium sized)
Oil – 1 tbsp
Cumin seeds – 1/2 tsp
Chopped Tomatoes – 3/4 cup
Ginger & Garlic paste – 1 tsp (optional)
Turmeric powder – 1/2 tsp
Red Chilli Powder – 1 tsp
Coriander powder – 1 tsp
Chopped Coriander leaves – 1 tbsp
Salt to taste
Mehtod
Peel and cut the bananas into pieces. Heat oil in a
pan. Add cumin seeds and let them crackle. Add chopped tomatoes, ginger and
garlic paste, turmeric powder, red chilli powder and coriander powder. Cook
until tomatoes soften. Add 1 cup of water and little salt. Bring to boil. Add
banana and mix well. Turn off the heat and garnish with chopped coriander
leaves. Serve hot with puris or chapatis.
Also read: Chole Recipe | Chickpea Curry
Also read: Bajre ki Roti
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Ripe Banana Curry Recipe | Kele ki sabji | How to make
Ripe Banana Curry?
