Baingan (Eggplant) is also
known as aubergine. Baingan Bharta is a popular
North Indian dish made by roasting the baingan (eggplants) over an open fire
until they are soft. Baingan flesh is mashed well and then cooked along with
tomatoes, green peas, onions, ginger garlic paste and basic spices.
The smoky flavour that comes from roasting the baingan over
an open fire is what makes this dish so
amazing. Baingan bharta is delicious to
eat and a must on every Punjabi menu. Baingan bharta
is a perfect dish to go along with chapatis, rotis
or paranthas.
Baingan Bharta recipe | Baingan ka Bharta | How to make Baingan Bharta?
Ingredients
Baingan (Eggplants) – 2
(large sized)
Boiled Green peas – ¼ cup
Chopped Onion – 2 (medium
sized)
Chopped Tomatoes – 3
Red chili powder – 2 tsp
Turmeric – 1 tsp
Coriander powder – 1 tsp
Oil – 4 tbsp
Ginger garlic paste – 2 tsp
Garam masala – 1 tsp
Chopped Coriander leaves – 1
tbsp
Salt to taste
Method
Prick and roast the baingan
(eggplants) over the medium flame of fire
till they are soft, well cooked and the skin has charred completely. Let them
cool. When at room temperature remove the skin and mash the eggplants pulp. Heat
oil in a pan. Add chopped onions and fry till light golden brown in colour. Add ginger-garlic paste and stir for ½
a minute. Add chopped tomatoes and stir till oil separates. Add red chili powder, coriander powder, turmeric, garam
masala, and salt. Stir till the masala is cooked. Add boiled green peas and mashed
eggplant. Mix well. Allow mixture to simmer for 4-5 minutes over low heat. Add
chopped green coriander and mix well. Serve hot with chapati, roti, naan, and paratha.
Baingan (Eggplant)
Baingan (Eggplants) are
great sources of dietary fiber. Eggplant is very healthy food for people who
are trying to lose weight as it contains a minimal amount of fat. Eggplant contains
a decent amount of iron and copper. Eggplant is a good food for managing
diabetes as it contains low amounts of soluble carbohydrates.
Also, read: Raw Spring Onion Chutney recipe
If you liked this recipe, share
it with your friends and family through social media. Your feedback matters,
please add your suggestions or comments below.
Baingan
Bharta recipe | Baingan ka Bharta | How to make Baingan Bharta?
No comments:
Post a Comment